The Friday's Feast chef is on vacation which seems appropriate since I am starting my diet again on Tuesday. Therefore, today's meal(which I've concocted myself)is pretty light.
What is the easiest dieting tip for you to follow?
Where do you eat most often? dining room table, kitchen table/bar, in front of the TV, in my car?
Sadly, most often in front of the TV.
What time of day are you most tempted to snack?
What foods are most difficult to give up or cut back on when you diet?
Chocolate and bread.
What is the one thing that once you start eating it, you have a hard time stopping?
Potato chips and dip - but only if there's dip.